Category: Conservation & sustainability

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AIC news, Conservation & sustainability, Media, Policy

California climate change symposium highlights difference between state and federal policy

Conservation & sustainability, Food security, International issues, Policy, Studies

Poverty, Hunger, and US Agricultural Policy: Do Farm Programs Affect the Nutrition of Poor Americans?

Conservation & sustainability, Food security, Media, Studies

If These Trees Don’t Get Time To Chill, Farmers Will Be Out On A Limb

Commodities & markets, Conservation & sustainability, Food security, Management, Media

Snowpack means hope for drought-ridden farms

Commodities & markets, Conservation & sustainability, Management, Media, Wine & winegrapes

Falcons, Drones, Data: A Winery Battles Climate Change

Commodities & markets, Conservation & sustainability, Management, Policy, Studies

State Regulation on Livestock Methane and Challenges Faced by the California Dairy Industry

Commodities & markets, Conservation & sustainability, Food security, International issues, Management, Media, Policy

How Immigration Changes Could Affect California Agriculture

Commodities & markets, Conservation & sustainability, International issues, Management, Policy, Studies

Sensitivity to GE Alfalfa remains Important for Alfalfa Export and Organic Markets

Commodities & markets, Conservation & sustainability, Food security, International issues, Media, Policy

The Future of food. UC Davis community focuses on food insecurity, food sustainability

AIC news, Commodities & markets, Conservation & sustainability, Food security, International issues, Policy

Genetically Modified Crops and Agricultural Development. Matin Qaim Lecture. Presentation available.

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