Tag: Julian Alston

Page 1/4

AIC news, Commodities & markets, International issues, Policy, Wine & winegrapes

Scholarship winner Gabrielyan and three others represent AIC at American Association of Wine Economics 10th annual conference

AIC news, Commodities & markets, Food security, Policy, Studies

Presentation on “the economics and politics of alternative funding models: benefits and beneficiaries”

AIC news, Commodities & markets, Food security, International issues, Policy

AIC’s Alston co-organizes workshop on funding the technology needed to feed eight billion people

Studies, Wine & winegrapes

Vinum Verum Viribus? Systematic Errors in Wine Alcohol Labels

Commodities & markets, Conservation & sustainability, Studies, Wine & winegrapes

The Benefits from Certified Virus-Free Nursery Stock: A Case Study of Grapevine Leafroll-3 in the North Coast Region of California

Food security, Studies

Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs

Food security, Studies

The External Health-Care Cost of Obesity in the United States

Policy, Studies

What Can Be Done to Reinvigorate U.S. Agricultural Research?

Conservation & sustainability, Studies, Wine & winegrapes

The Costs and Benefits of Pierce’s Disease Research in the California Winegrape Industry

Commodities & markets, Studies, Wine & winegrapes

The Elasticity of Demand for California Winegrapes

Theme by Anders Norén