International issues, Policy, Studies

International Approaches to the Labeling of Genetically Modified Foods

The purpose of this article is to discuss international approaches to GM labeling and to shed some light on why the approaches vary so much across nations.

See PDF article here: International Approaches to the Labeling of Genetically Modified Foods. Paper by Colin A. Carter and Guillaume P. Gruere, March 2003.

Comments are Closed

Contact Us

 

© The Regents of the University of California