Commodities & markets, Food security

Explaining Disparities in the Cost of Healthier Foods

This study compares the cost of a standard market basket of food items to a market basket with healthier substitutes and identifies the source of price differences within stores.

See (.ppt) presentation here: Explaining Disparities in the Cost of Healthier Foods. Slides from a presentation by Karen M. Jetter and Diana L. Cassady at the American Agricultural Economics Association meetings in Denver, Colorado, August 2, 2004.

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