Commodities & markets, Wine & winegrapes

From Angelica to Zinfandel (Port): A brief history of California dessert wine production

AIC Researcher Jim Lapsley’s presentation for a recent course on dessert wines, January 2011.

See PDF presentation here: From Angelica to Zinfandel (Port): A brief history of California dessert wine production

See also: media coverage of the event.

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