AIC – Agricultural Issues Center

Author: AIC

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Food security, International issues, Policy, Studies

Trade liberalization and China’s food economy in the 21st century: implications to China’s national food security

November 15, 2015

Conservation & sustainability

Economics of downscaled climate-induced changes in cropland, with projections to 2050: evidence from Yolo County California

October 10, 2015

Conservation & sustainability, Management

The economics of the drought for California food and agriculture

Conservation & sustainability, Management, Policy

California’s farms face growing water management challenges

Conservation & sustainability, Food security

Climate-smart agriculture global research agenda: scientific basis for action

Conservation & sustainability

Economic analysis of the 2014 drought for California agriculture

Commodities & markets, International issues, Management, Studies

Analysis of a supply-control program under uncertainty and imperfect competition: Chinese cabbage in Taiwan

International issues, Management, Policy

China’s integration with global markets

December 10, 2001

International issues, Policy

AIC Quarterly – Volume 15, No. 2, 2001

January 1, 2001

International issues, Policy, Studies

Agricultural impacts of the Asian economic turmoil: A California focus

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