Food security – Page 3 – Agricultural Issues Center

Category: Food security

Page 3/7

Commodities & markets, Food security, International issues, Policy, Studies

The Role of California and Western US Dairy and Forage Crop Industries in Asian Dairy Markets

September 12, 2016

Commodities & markets, Conservation & sustainability, Food security, Management, Media, Policy

The California Drought’s Lessons for Food Security

August 31, 2016

Conservation & sustainability, Food security, Management, Policy, Studies

Economic Analysis of the 2016 California Drought for Agriculture

August 16, 2016

AIC news, Commodities & markets, Food security, Policy, Studies

Presentation on “the economics and politics of alternative funding models: benefits and beneficiaries”

August 12, 2016

AIC news, Commodities & markets, Food security, International issues, Policy

AIC’s Alston co-organizes workshop on funding the technology needed to feed eight billion people

August 12, 2016

Commodities & markets, Conservation & sustainability, Food security, Policy

Water, Climate and California Agriculture: A Role for Agroecology?

Conservation & sustainability, Food security, Management, Studies

Which California Foods You Consume Makes Little Impact on Drought-Relevant Water Usage

AIC news, Commodities & markets, Conservation & sustainability, Food security, Management, Media, Policy

How is climate change affecting agriculture?

Conservation & sustainability, Food security, International issues, Policy

Agricultural biotechnology and the economics of food security and climate change mitigation

February 17, 2016

Food security, International issues, Policy, Studies

Trade liberalization and China’s food economy in the 21st century: implications to China’s national food security

November 15, 2015

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