Food security – Page 3 – Agricultural Issues Center

Category: Food security

Page 3/7

AIC news, Commodities & markets, Conservation & sustainability, Food security, International issues, Policy

Genetically Modified Crops and Agricultural Development. Matin Qaim Lecture. Presentation available.

October 20, 2016

Commodities & markets, Conservation & sustainability, Food security, Management, Policy, Studies

California’s Water: Water for Farms

October 11, 2016

Conservation & sustainability, Food security, International issues, Policy, Studies

Underlying drivers of nitrogen flows in California

September 12, 2016

Commodities & markets, Food security, International issues, Policy, Studies

The Role of California and Western US Dairy and Forage Crop Industries in Asian Dairy Markets

September 12, 2016

Commodities & markets, Conservation & sustainability, Food security, Management, Media, Policy

The California Drought’s Lessons for Food Security

August 31, 2016

Conservation & sustainability, Food security, Management, Policy, Studies

Economic Analysis of the 2016 California Drought for Agriculture

August 16, 2016

AIC news, Commodities & markets, Food security, Policy, Studies

Presentation on “the economics and politics of alternative funding models: benefits and beneficiaries”

August 12, 2016

AIC news, Commodities & markets, Food security, International issues, Policy

AIC’s Alston co-organizes workshop on funding the technology needed to feed eight billion people

August 12, 2016

Commodities & markets, Conservation & sustainability, Food security, Policy

Water, Climate and California Agriculture: A Role for Agroecology?

Conservation & sustainability, Food security, Management, Studies

Which California Foods You Consume Makes Little Impact on Drought-Relevant Water Usage

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